VENDOR RESOURCES

Ready to hit the streets with your new business idea? Join the crew of 200+ vendors selling at Farmers Market Ogden. Find the pricing that best suits your budget and review our Vendor Guidelines to get started.

WINTER 2025

Market Dates
February 1 – February 22
10 am – 2 pm
Ogden Union Station

Application Period
November 12 – December 8

SUMMER 2025

Market Dates:
May 24 – September 13
8 am – 1 pm
Historic 25th Street

Application Period
Priority: February 19 – March 19
Reopening: April 16

FALL 2025

Market Dates:
September 20 – October 18
8 am – 1 pm
300 Block – Historic 25th Street

Application Period

Priority: February 19 – March 19

Reopening: April 16

FAQ

  • Farmers/Growers – Products sold must be grown and harvested on the vendor’s owned or leased property. Farmers must register their farm with the Utah Department of Agriculture under Utah Produce Safety requirements.
  • Ranchers/Animal Products – Products must be raised and/or butchered within 250 miles of Weber County. Products sold must meet Utah Department of Agriculture and USDA regulations.
  • Makers & Artisans – Sells items not meant for consumption and crafts them by hand. Item materials must be sufficiently modified from their original state to qualify for this category.
  • Food Artisans/Packaged Food – Sells items meant for consumption and makes them by hand. Items must be pre-packaged and sold to take home. All products must be produced and packaged within 250 miles of Weber County. We do not allow House Bill 181 (HB181) category vendors.  Cottage kitchens that have been inspected and approved by the Utah Department of Agriculture are allowed at the market.
  • Prepared Food (Restaurants, Trucks, Carts) – Prepares food or drink at the market for immediate consumption. Cooking stations must be in compliance with the Weber-Morgan Health Department.
  • BBQs – Operates an open flame. Cooking stations must be in compliance with the Weber-Morgan Health Department.
  • Non-Profits/Community Organizations –A 501(c)3 or 501(c)6 with a valid EIN.
  • Novelty Services – Provides a service, activity or engaging experience (face painting, henna, etc.)
  • Entertainment – Performs at the market and has a family-friendly act.

Summer Market Vendor Rates
Full season participation is NOT required for the Summer season. Prices are subject to additional system or card processing fees. All fees are non-refundable.

Participating 14+ Dates (FULL SEASON)
Farmers/Growers:
Application Fee: $35
10×10 booth space – $28/day
10×20 booth space – $50/day
10×30 booth space – $72/day

Non-Farmers:
Application Fee: $45
10×10 booth space – $50/day
10×20 booth space – $92/day

Food Trucks:
Application Fee: $45
10×10 space – $50/day
10×20 space – $92/day
10×30 space – $134/day

Participating <14 Dates (DROP IN / NON FULL SEASON)
Farmers/Growers:
Application Fee: $35
10×10 booth space – $35/day

Non-Farmers:
Application Fee: $45
10×10 booth space – $60/day
10×20 booth space – $102/day

Food Trucks:
Application Fee: $45
10×10 booth space – $60/day
10×20 booth space – $102/day

We are not accepting applications from the following:

  • Multi-level Marketing Companies
  • Franchises
  • Permanent Jewelers
  • Resellers
  • Vendors offering age-restricted products
  • Direct-to-consumer companies/independent consultants
  • Political organizations
  • Religious organizations
  • HB181 category vendors

Yes! You can request as many or as few dates as you are interested in, and if you are approved, your approval email will confirm the dates you’ve been selected for.

Please note that Winter Market and Fall Market vendors are required to participate for the full market season. Summer Market vendors may participate as a partial-season or full season vendor (sometimes called a “weekly vendor”).

No. Farmers Market Ogden requires an application be submitted for each of the market seasons; Winter, Summer, and Fall. Approved vendors are approved only for the current season.

The following items are prohibited from the market: age-restricted items, weapons, replica weapons, tobacco, and drug paraphernalia, items that promote the use of illicit substances, and pornographic materials. 

Farmers Market Ogden reserves the right to refuse any item or vendor that is deemed inappropriate by market staff or representatives.

Yes. All vendors are required to obtain a Special Event Temporary Business License from Ogden City. The business license fee is collected as part of the registration fee and will be paid to the city on your behalf. 

Vendors are required to understand and follow all local, city, state, and federal laws and regulations. All required sales tax collections and remittances are the sole responsibility of the vendor.

Your Tax ID must be one of the following: Sales Tax Account ID (STC), Federal Employer ID Number (FEIN), Sales Special Event ID, or Individual Tax ID Number (ITIN). 


For more information on setting one of these options up, please see https://tax.utah.gov/sales/specialevents or email [email protected].

Before applying, all food vendors are responsible to check in with the Weber-Morgan Health Department to make sure they have all the proper permits. A separate permit is necessary to offer samples at the market. Click here to see a list of food-related permits.

Vendors selling produce, prepared, or packaged foods must have the proper permits through Utah Department of Agriculture and Food (UDAF).

The market provides you with a 10′ x 10′ booth space. You will need to provide the following:

  • 10′ x 10′ pop-up tent
  • Minimum of 40 lb. tent weights for each tent leg
  • Tables, chairs, shade/canopy
  • Electricity – generators are allowed for prepared food vendors only. Pre-approval of generators is required.
  • Signage, including a large banner or sign that says your booth name
  • Participating vendors are responsible to hold all relevant licenses and permits at their booth during the market
  • Please note that canopy/pop-up tents are prohibited at the Winter Market.

Additional space is available on a case-by-case basis. Vendors can choose additional space on their application, but it is not guaranteed. There are additional costs associated with larger spaces.